March 2012
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Sweet and Simple : Brown Sugar and Cinnamon Baked...
As much as I love to cut my fork into an insanely decadent chocolate fudge cake (not a slice but a 9-inch 2-layers of wicked cake) I also love making simple fruit snacks and desserts the kind that I can prepare in 10 minutes, bang in the oven for a couple of minutes more and find myself already munching on within the hour.
Pears are wonderful to bake, they retain their crunchiness, gets more...
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Summer Burst Of Color and Sweetness : Mango and...
I absolutely cannot stop my cheery disposition in welcoming the arrival of summer. To me, summer excites my creativity and I believe the abundance of sunlight is the one responsible for making me feel bright and very alarmingly feminine with how I style and make my dishes lighter with sharp bursts of color and flavor and well, lady-like charm!
Not only is my front yard alive with vibrant...
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That Food Blog Girl... She Was There!
Yikes!!! I have to admit that I don’t have a food post for my comeback, because this food blog girl went on a trip and it’s not a food trip but just a fun trip with only one goal in mind… snap lots and lots of photos! :)
I mean I ate well at hotel breakfast buffet (ha!!!), room service and oh, was well fed by a couple of packs of Smores Pop Tarts inside my room! :D (I kid you...